Masala Kitchen

Paneer Tikka Masala is a delectable Indian dish that tantalizes taste buds with its rich flavors and creamy texture. This vegetarian delight features marinated paneer (Indian cottage cheese) cubes that are skewered and grilled or baked to perfection, achieving a smoky and charred exterior.

The paneer cubes are then immersed in a luscious, aromatic masala sauce. The sauce is a harmonious blend of tomatoes, onions, ginger, garlic, and an assortment of spices like garam masala, cumin, and coriander. This melange of flavors creates a velvety, tomato-based curry that envelops the paneer, infusing it with the essence of Indian spices.

Paneer Tikka Masala is a celebration of contrasts — the succulent, slightly charred paneer against the creamy and robust masala sauce. This dish is often garnished with fresh cilantro and served alongside naan or rice, offering a delightful culinary experience that captures the essence of North Indian cuisine.